New Fish farm in Singapore
Increasing food security with technology in land scarce Singapore.
A high-tech fish farm, Eco-Ark, is capable of producing up to 20 times the "minimum production level" of coastal farms is newly opened in Singapore.
It can produce up to 166 metric tonnes of fish like barramundi, red snapper and grouper per year with just 1,400 sq m of sea-space (14% of current coastal farms sea space) and the work of two workers.
Read more at https://www.channelnewsasia.com/news/singapore/new-offshore-fish-farm-to-yield-up-to-20-times-more-fish-than-12107288
Watch the video below on aquaponics. Another new technology which helps to increase food production in Singapore.
Read more at https://www.channelnewsasia.com/news/singapore/aquaponics-rooftop-farm-fairmont-swissotel-stamford-hotels-12082350
It can produce up to 166 metric tonnes of fish like barramundi, red snapper and grouper per year with just 1,400 sq m of sea-space (14% of current coastal farms sea space) and the work of two workers.
Read more at https://www.channelnewsasia.com/news/singapore/new-offshore-fish-farm-to-yield-up-to-20-times-more-fish-than-12107288
Watch the video below on aquaponics. Another new technology which helps to increase food production in Singapore.
The aquaponics farm, just like the fish farm, is to help Singapore attain its '30 by 30' vision, a target set by the Singapore Food Agency (SFA) for Singapore to produce 30 per cent of its own nutritional needs by 2030.
Read more at https://www.channelnewsasia.com/news/singapore/aquaponics-rooftop-farm-fairmont-swissotel-stamford-hotels-12082350
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